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三重大学教員紹介

教員情報

職名
准教授
氏名
こんどうまこと
近藤誠
生年月
1977.05
所属
部局
生物資源学研究科
学科・専攻
資源循環学専攻
講座
農業生物学
教育研究分野
 
TEL
059-231-9625
FAX
059-231-9684
E-mail
makok@bio. (末尾に mie-u.ac.jp を補ってください)
個人のホームページ
 
学歴
名古屋大学農学部 学士課程 (~2000年)
名古屋大学大学院生命農学研究科 博士課程・博士後期課程 (~2005年) 卒業・修了
学位
2005.03 博士(農学) 名古屋大学大学院生命農学研究科
所属学会
日本草地学会 日本畜産学会 東海畜産学会
社会活動
 
職歴
2005.04~2006.03 名古屋大学大学院生命農学研究科 日本学術振興会特別研究員(DC2)
2005.04~2006.02 名古屋大学大学院生命農学研究科 日本学術振興会特別研究員(PD)
2006.03~2007.04 信州大学大学院農学研究科 助手
2007.04~2008.03 信州大学大学院農学研究科 助教
2008.04~ 三重大学大学院生物資源学研究科 助教
学術(芸術)賞
 
専門分野
飼料学,草地学,動物栄養学
現在の研究課題
飼料の栄養・安全性評価
担当科目
草地・飼料生産学
主な業績等
Changes in in vitro Rumen Fermentation Characteristics of DifferentCompositions of Total Mixed Rations (TMR) and the Ensiled TMRs 共著 2016.04 Advances in Animal and Veterinary Sciences 4 178-182
Effect of supplementation of rice bran and fumarate alone or in combination on in vitro rumen fermentation, methanogenesis and methanogens 共著 2016.03 Animal Science Journal 87 398-404
Changes in nutrient composition and in vitro:ruminal fermentation of totalmixed ration:silage stored at different temperatures and:periods 共著 2016.01 Journal of the Science of Food and Agriculture 96 1175-1180
Variation of tannin contents in selected agro-industrial byproducts and their biological activity in orecipitating protein 共著 2015.12 Advances in Animal and Veterinary Sciences 4 66-70
Nutrient contents and in vitro ruminal fermentation of tropical grasses harvested in wet season in the Philippines 共著 2015.11 Advances in Animal and Veterinary Sciences 3 694-699
Effect of monensin withdrawal on rumen fermentation,:methanogenesis and microbial populations in cattle 共著 2015.09 Animal Science Journal 86 849-854
Assessment of Anti-nutritive Activity of Tannins in:Tea By-products Based on In vitro Rumen Fermentation 共著 2014.11 Asian-Australasian Journal of Animal Sciences 27 1571-1576
Fermentation characteristics, tannin contents and in vitro ruminal degradation of green tea and black tea by-products ensiled at different temperatures. 共著 2014.07 Asian-Australasian Journal of Animal Sciences 27 937-945
Downregulation of Pgc-1α expression by tea leaves and their:by-products. 2014.05 Cell Biochemistry & Function 32 236-240
Xanthine oxidase inhibitory activity and hypouricemic effect of aspalathin from unfermented rooibos. 共著 2013.12 Journal of Food Science 78 1935-1939
Nutritional evaluation and in vitro ruminal fermentation of Sorghum cultivars. 2013.07 Journal of Food, Agriculture & Environment 11 345-351
Fermentation characteristics, nutrient composition and in vitro ruminal degradability of whole crop wheat and wheat straw silage cultivated at dried paddy field. 2013.04 Journal of Food, Agriculture & Environment 11 664-668
Ruminal fermentation and microbial ecology of buffaloes and cattle fed the same diet 共著 2012.12 Animal Science Journal 83 767-776
Comparative analysis of methanogen diversity in the rumen:of crossbred buffalo and cattle in the Philippines by using:the functional gene mcrA 共著 2012.12 Molecular Biology Reports 39 10769-10774
Effect of supplementation of soy sauce cake and vinegar brewer’s cake with total mixed ration silage-based diet on nutrient utilization by Holstein steers. 共著 2010 Journal of Food Agriculture & Environment 8 989-993
反芻動物におけるタンニン含有植物の飼料特性 単著 2009.03 北信越畜産学会報 1-15
野菜の機能性用語小事典 共著 2008.02 農耕と園芸 63 109-114
Antiulcerative properties of crude polyphenols and juice of apple, 共著 2008.01 Food Chemistry 108 488-495
Feeding value of supplemented diet with black tea by-product silage; Effect of polyethylene glycol addition to the diet on digestibility of protein fractions in goats. 共著 2007.10 Grassland Science 53 131-137
Changes during ensilage in fermentation products, tea catechins, antioxidative activity and in vitro gas production of green tea waste stored with or without dried beet pulp. 共著 2007.07 Journal of the Science of Food and Agriculture 87 1639-1644
飲料工場間およびロット間における各種茶抽出粕の化学成分の変動. 共著 2007.07 日本草地学会誌 53 172-178
Ensiled or oven-dried green tea by-product as protein feedstuff: effects of tannin on nutritive value in goats. 共著 2007.06 Asian-Australasian Journal of Animal Sciences 20 880-886
Evaluation of fermentation characteristic and nutritive value of green tea waste ensiled with local byproducts for ruminants. 共著 2006.04 Asian-Australasian Journal of Animal Sciences 19 533-540
Plant growth and ensiled characteristics of intercropped maize/sesbania bi-crop forages. 共著 2006.03 Grassland Science 52 41-44
TMRサイレージの開封後安定性と水分含量の関係 共著 2005.11 東海畜産学会報 16 26-28
Effects of bark on in vitro digestibility and blood plasma profiles in sika deer; Cervus Nippon, on summer. 共著 2005.02 Mammal Study 30 93-100
The effects of supplementation with green tea waste on in vivo and in vitro rumen fermentation in cattle. 共著 2004.09 Journal of Animal and Feed Science 13 119-122
Ensiled green tea waste as partial replacement for soybean meal and alfalfa hay in lactating cows. 共著 2004.07 Asian-Australasian Journal of Animal Sciences 17 960-966
Enhanced lactic acid fermentation of silage by the addition of green tea leaf waste. 共著 2004.05 Journal of the Science of Food and Agriculture 84 728-734
Effects of tea leaf waste of green tea, oolong tea, and black tea addition on sudangrass silage quality and in vitro gas production. 共著 2004.05 Journal of the Science of Food and Agriculture 84 721-727
Feeding value to goats of whole-crop oat ensiled with green tea waste. 共著 2004.03 Animal Feed Science and Technology 113 71-81
緑茶殻添加サイレージの好気的変敗に関する研究. 共著 2001.11 東海畜産学会報 12 77-79


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